Another popular restaurant was the Three Small Rooms in the Windsor Arms Hotel. It eventually suffered from chain restaurant disease and become bland (cilantro/garlic-free salsa). we practically ordered 80 % of the menu and were too full." more Outdoor seating Delivery Takeout 2. Jimmy Lopresty( Owner) & Charles (Waiter) were the two persons I remember at this wonderful restaurant. This steak House is still in business. It was located in the southern half of a 19th century semi-detached house, which was on the west side of Church Street, a short distance south of Bloor Street East. The sign and awning are there but it closed long ago. I remember such a restaurant located on the East side of Yonge Street, just north of Summerhill Station. Roaring 1920s style decor with wood and decorated glass, Tiffany lamps, red and white gingham, and Black & White silent films playing on screens all around the restaurant guaranteed Mothers was a place that once visited was never forgotten. They served Tortierre, Roast Chicken and Sausages with Chutney. Thank you so much I was privileged to enjoy most of these wonderful establishments over three decades. The Senator | 1929, 88 years old. Back in the 80s/90s a lot of corporate chain restaurants had unique distinctive decor. Two teenagers, even girls, can eat a lot! House Of Chan Steak'N Lobster Dining Lounge. Also a haunt of people performing @ OKeefe Centre. La Chaumiere Restaurant at 77 Charles Street East, near Church Street, opened in 1950, and was the citys first truly French dining establishment. Husband & wife moved and still operate a fine restaurant in the Gattineau area. I have lived across Canada but was able to travel throughout the year so always was able to get my corned beef. 1 review Deli. 163 Spadina Ave., 3rd Flr., 416-260-2222, alorestaurant.com So much of what makes Edulis exceptional is its steadfast adherence to serendipity: Michael Caballo and Tobey Nemeth so often change. Chinese Food Restaurants, Asian Restaurants. Charles (waiter) had a fabulous memory. This was in late 50s and through the 60s so Im sure they both knew your grandmother. It was on the west side of Bay Street, a few doors north of Gerrard. Nonetheless the industry fought a proposed increase in the federal minimum wage from $2.30 to $3.00 an hour. Claimed. Enhance this page - Upload photos! Swiss Chelet bright red/white colours, i remember some locations had the Swiss alps wallpaper mural. You just picked everything up in your fingers. It had old world charm. Clip. On the corner of College St and Palmerston Ave, in Toronto's lively Little Italy, sits Bar Raval, a Mecca for Spanish tapas and pintxos (with a Raval twist), a wide selection of wines (both old world and new), cocktails, micro-brews and ciders. Georges Spaghetti House was a wonderful restaurant with a great menu. (formerly Prospere Magazine), an online-only lifestyle publication targeting young, hip professional women. It was eventually re-floated and towed to Cleveland, where it became a seafood restaurant for that city. Known as the best Jamaican restaurant in Toronto, Chubby's Jamaican Kitchen serves traditional Caribbean cuisine with healthy culinary twists. House of Chan The best steaks in North Toronto There are many more Toronto restaurants of the 1960s and 1970s, as I have only listed the ones that either I visited or remember well. My brother and I would have been 4 to 7 years old. I remember if they sat you in the back you looked over the ravine. Located in the heart of Hoggs Hollow just south of York Mills and Yonge, Toronto's famous Jolly Miller has been reborn as the Miller Tavern, complete with a bar lounge, elegant casual dining and one of the city's largest outdoor patios. All collections in Toronto. One of the first restaurants my friends and I visited was the Swiss Chalet. For those of us who grew up in the city/suburban Toronto in the 80s and 90s: which ones were your favourites? So many great memories in the article and all these wonderful comments. Oct. 9, 1981 - King St W - "Ed's Warehouse" restaurant - outside. Would certainly add the Vikings for relaxed but very nice dining; Frank Hansen was the owner/manager. Great Memories. The stronghold of McDonald's, Pizza Hut , Burger King, and other giants of the '80s made the competition stiff. It always feels good to share memories with others. That Toronto is gone. The restaurants housed an authentic Cowboy styled atmosphere with saloon doors, stag horns, wood walls, yellow and brown uniforms for the staff and red and white checkered table clothes. My family ate at virtually all the restaurants mentioned and more. [SIGPIC][/SIGPIC] W. K. Lis. Dining in Toronto in past decades was far different to the culinary scene that the city now offers. A lot of artists frequented it. I was never inside this restaurant, but I as I recall, it had a great reputation for charcoal-broiled steak. Paradise Regained the restoration of the Paradise Theatre. Long gone but fondly remembered. Id add a few restaurants: Scaramoucheespecially if you called a month ahead for a window table, with Roberto as your server; Canoea spectacular restaurant with wonderful food, service, and views: Auberge du Pommiera long-time favorite; Arlequins (sp? I remember the all-you-can-eat lobster buffet that was served on the top deck during the summer months. It was where we purchased our high school texts each September. I was told that one of the oldest was the Geneva Restaurant on the north side of Queen Street East. It helped that before Taco Bell got a stranglehold on the GTA in the mid-1990s, Chi Chi's was the only ubiquitous Mexican game in town. In my memory, there was a small deli at the front with a curtained door in the rear that you parted to enter a parallel universe. In the background is the Coronet (Savoy) Theatre. Use to ride our bikes to swiss chalet at yonge and sinclair for french fries. However, Ed Mirvish had purchased the Royal Alexandria Theatre and wanted to attract people to the area. My wife and I often had a special dinner at the Balkan on Elm Street, just west of Yonge. I was only about 28 or 29 at the time. Maybe a beer or two at Hemmingways, and dinner at Arlequins. was a regular singer there and thats how they met! When I came to Canada as a child from Denmark in the mid fifties Mermaid restaurant was called the Little Mermaid restaurant on Bay Street. Although it didn't hold up against Chili's, TGI Fridays, and Applebee's, there was a time when it was fairly ubiquitous throughout the states. Brings back so many memories! Bring your appetite so you can sample culinary experiences for every taste and graze on boundless options . TOPS restaurant at the corner of Dundas and Yonge, I remember the TOPS restaurant on Yonge, spent many a late night in a booth there, people-watching with some friends. and the ceviche to start, followed ." 2. Do you remember a delightful Greek restaurant that was on the west side of Church St. midway between Wellington and The Esplanade? How I miss it! The prices were more modest and the steaks were almost as good. Bayer Senior Member. The Restaurant Boasts Of Its Food And Location. It was very similar to the KFC of today. Canary Restaurant, Cherry St. by Patrick Cummins. I still have a swizzlestick from Malloneys. My first experience with a steak house of quality was Barbarians, on Elm Street. Sassafraz and Hemingways are still operating on Cumberland St. Remember most of the restaurants mentioned but we loved a little restaurant called Pot au Feu.it was on a street near University Ave and was in the basement. By the 2000s, Chi Chi's fell apart thanks to a combination of bankruptcy and a fatal hepatitis A outbreak traced back to green onions served at one of their Pittsburgh restaurants. Yes, nice view of the ravine. Specialties: Classic Cantonese Cuisine - all served in a truly iconic, retro room. I still have the menu today. That was the Underground Railroad. The restaurant was so successful that Ed Mirvish expanded and opened Eds Seafood, Eds Chinese, Eds Italian and Eds Folly (a lounge). There was a second location on the east side of Yonge south of Charles. I want to say the name may have been Kon-Tiki? Memory sometimes plays tricks, so if I have committed errors, I hope that readers will be understanding. I think it was located at 12 Adelaide. That's what Bennigan's, an Irish-themed bar and grill, offered in the 1980s. China House Eglinton west of Bathurst That is, until 2008 when Bennigan's went bankrupt. Once in awhile, wed go the Prime Restaurant, and order one of the giant butter tarts, plate sized treats, runny and gooey and just plain good. Load In fact, Frank Vetere's actually trademarked the name "Deep Dish Pizza". One chain you didnt list was pickin chicken and their VW delivery vehicles. Loved reading this and all the great memories. It had many outlets throughout the city, but the one we frequented the most was on the west side of Yonge, south of Bloor Street. It's not hard to see why Alger was so enamoured with Mothers - Like Frank Vetere's, the ambiance was crucial to the experience. Ahhh- In the late seventies The Geneva on Queen E of Parliament north side for breakfast feta and onion omelette to die for. Brought back wonderful memories of the anniversary trips my wife and I took to Toronto from 1974 to early 2000s. I first visited Eds Warehouse when I received a complimentary coupon for Eds Warehouse with my theatre subscription. We visited the restaurant after it relocated to Dundas Street West, opposite the Art Gallery (AGO), but it was not the same. And I do remember the most popular dishes were hot-dog surprise, veal cutlet, hot hamburger and so on. In the seventies I remember the Constantinople on Queen Street West of Parliament. I dont think any of them are still around. I greatly enjoy their panzerotti. However, it was still demolished, though its facade was re-assembled inside the Northern Ontario Building. This was in September 1957. 130 reviews #615 of 5,196 Restaurants in Toronto $$$$ Italian French Mediterranean. Then, Ed Mirvish appeared and inquired, Whats the problem?, He smiled, apologized, and told the waiter, Escort them to the table that has been reserved.. We also offer outdoor dining on our glass enclosed, heated Terrace/Veranda year-round. Its new owners began substituting lobster-flavoured pollock for real lobster meat, and the Mermaid closed shortly thereafter. It cost around 2 bucks. Le Select just came to mind. Great places to eat before or after going to the movies at one of two screens at the Hollywood Theatre, the first cinema in Toronto specifically built to show talking pictures in 1930, or the Hyland Odeon Theatre. Yonge St east side next to the cut rate jewelry store Lindys Steak House somewhere you could get a steak with 1200 pees and yesterdays roll and the waiters always wore a tie. Another bargain restaurant chain we frequented in the 1960s was the Steak and Burger. Arcadian Court in Simpson's Doug Taylor, Toronto history historic Toronto Queen Street West tayloronhistory.com Toronto's restaurant of the past. Toronto based chain Frank Vetere's Pizzeria was one such magical eatery. The owner (whose name I cant remember) lived in a posh house in Mississauga with an indoor pool, which was a big deal in the 50s. Steakhouse, Lounge, Asian, Chinese, Alcohol Served, Gluten Free Foods. Readers were encouraged to write the Star and request their favourite recipes from restaurants. Larry's Hideaway. https://www.historypress.net/catalogue/bookstore/books/Toronto-Theatres-and-the-Golden-Age-of-the-Silver-Screen/9781626194502 . Anyone remember any Macedonian owned restaurants in 1945? By: David Sanderson Posted: 3:00 AM CST Friday, Nov. 10, 2017 Last Modified: 12 . Contact me via the following: You must log in or register to post here. We were wearing freshly-ironed sport shirts and neat trousers. Notable acts include: Teenage Head, Black Flag, and Bauhaus. Sometimes, they'd have hot dogs, and I recall eating them with my grandmother when I was small. I remember that when entering the restaurant, I walked over a wooden foot bridge that spanned a stream of flowing water. JavaScript is disabled. And thanks to Toronto History 's photo archive, we can take a peek at what exactly was going on in the city in the city 40 years ago. Leo was the maitre de who was a very wonderful man who always remembered your name and what you had ordered the last time you were there. Great memories. The 19 best restaurants in Toronto A wildly diverse and energetic population have turned the best restaurants in Toronto into real foodie destinations Written by Sandra Osojnik & Mary Luz Mejia. It is difficult to realize today how popular the Swiss Chalet was in the early-1960s. A couple has been running this Toronto Portuguese restaurant together for almost 15 years. The 10-storey building originally opened in 1955 as the Anndore Hotel and Apartments - a glamorous rooming house Marlene Dietrich was rumoured to have visited. Some of Winnipeg's most famous restaurants have faded away, but readers still remember all those delicious flavours. Toronto Gone represents the final photos, the ones I have not posted before or published. Because Maple Leaf Gardens was a few blocks south of it, it was very busy on nights when the Leafs played home games. " 16/05/2020 Cuisines: Canadian Reliable Halibut & Chips #1,836 of 6,034 Restaurants in Toronto 40 reviews 954 Queen St E 0.2 km from Queen Street Dining in Queen Street and West Queen West (Toronto), Ontario: See 302,621 Tripadvisor traveller reviews of 8,980 Toronto restaurants and search by cuisine, price, location, and more. You are using an out of date browser. I worked at the Whitney Block at Queens Park 66/67 and we would stop by occasionally for a drink before heading home. The smaller boat of Captain Johns, the Normac, in the 1970s, the larger ship the Jadran in the background. One of the walls had a huge hand drawn mural of Leonardo himself. Its . But I remember many of the restaurants youve mentioned here, some of them only now that youve written about them again, like the Mermaid. One of them was the Town and Country, which had opened in 1949 in the Westminster Hotel at Gould and Mutual Streets. The tables had candles in bottles dripping with years of wax. So many happy dining memories. Happy Herbivores. However, the food portions at La Scala were small. In the space recently vacated by Menalon, the 50ish-year-old Greek diner and dive bar, is Paradise Grapevine, Bloorcourt's favourite new wine bar . I am not certain of its location, but I believe it was on Dundas Street West, near Bay Street. Could someone remember the name. When did smoking come to an end in Toronto's restaurants? I recall how difficult it was to receive a reservation, so always phoned at least a week in advance. Late 1970s, 1980s Toronto, Canada, HD from 35mm from the Kinolibrary Archive Film Collections. It was called The Swiss Marmite I believe these are both gone now, as I enjoyed these in the early to mid 80s. Inspired, and frequented, by world-class chef Yotam Ottolenghi, Fat Pasha brings innovative Israeli and Middle Eastern cooking to Toronto. My Dad, Basil, owned all three Prime restaurants, with the last one, in Dixie Plaza, being the busiest. This chain first appeared at 234 Bloor Street West, in 1954, and in the years ahead opened over 200 eateries throughout Canada and the U.S. The building where the restaurant was located was designated a Heritage site in 1980. 1. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Memories of Torontos restaurants of the past, Plans for Waterworks Building at 505 Richmond Street West, Captain Johns Seafood RestaurantToronto. Inside, near the entrance, there was a replica of Copenhagens famous statue of The Little Mermaid, from the Hans Christian Anderson tale. It was reported that John Turner had his own table at Winstons. Ponderosa was a popular birthday destination in the 80s, owing to the group friendly prices, kid friendly zones and fun-tastic birthday hats. I also loved Michi on Church as mentioned in your article (chicken yakitori) and Graf Bobby and Acropole but we went to one just east of Yonge at St. Clair. It had a name like the Percy House, but nothing came up googling that. Its atmosphere was utterly awesome. 111 King St E, Toronto, Ontario M5C 1G6 Canada +1 416-361-9666 Website. that was a Toronto streetcar converted to an eating place? 10 Places. Park & Lawrence) & have the the Maple Leafs sign Polaroids of us sitting on their knees, we were that young. Does anyone remember this restaurant? We visited the restaurant after it relocated to Dundas Street West, opposite the Art Gallery (AGO), but it was not the same. It may have moved to the west side of Yonge at some point; my recollection is from the late 50s and early 60s! We need more of these memories postedthe guitarist who played at the 33rd? La Maquette. The Viennese dinner special was very good, especially the mild curry sauce for the rice or weiner schnitzel. They had the seafood restaurant upstairs. When I was a boy in the 1940s, my family did not visit restaurants as my parents considered them too expensive. They had wonderful fried chicken and collard greens. Ask Vancouver's memory keeper, John Atkin, anything about Vancouver history, then hit "send.". Its new owners began substituting lobster-flavoured pollock for real lobster meat, and the Mermaid closed shortly thereafter. #4 1213 Bayview Ave, Toronto, On M4G2Z8, Toronto, Toronto $ 95,000 Popular Thai Restaurant Serving Lunch & Dinner, In Toronto. Greek cuisine was not well known in the 1960s. a wonderful cafeteria as welltoasted danish, chicken pot pies.ate lunch there most days when working for Simpsons circa 1962/1964.good old days! I took my wife there for an anniversary dinner and we were impressed with the high table menu and the culmination of the meal with a rose for her and a cigar for myself. So disappointed when it closed. The first time I dined on the ship I enjoyed the experience, though looking back, I think it was the idea of eating on a cruise ship that was the highlight, rather than the food. Harrys Steak House on the southwest corner of Church and Granby Streets opened in 1961. After I started working full time, one of the first staff Christmas parties that I attended was at the Ports of Call, at 1145 Yonge Street. I am sure I saw and heard Moe Koffman on one of my visits. Introducing brunch was so . 5 out of 5 stars (101) $ 50.00. Old school style and service, updated with the freshest local ingredients, no MSG and Zero Trans Fats. The 25 Best Restaurants in Toronto, from Omakase to Diners | Cond Nast Traveler Video SALE: SUBSCRIBE AND GET 1 YEAR FOR $21.99 $5 North America Canada Ontario Toronto Destinations 25 Best. Businessman Brian Alger acquired the expired trademark to Mother's Pizza - one of his favorite brands growing up (along with the Pop Shoppe, which he also acquired) - then teamed with Restaurateur Geeve Sandu to reboot the franchise using the same original formula. I cannot recall the prices but I think it was reasonably priced when compared to similar restaurants downtown. Another favourite of many Torontonians was the Georgian Room on the 9th floor of the old Eatons store at Queen and Yonge Street. Does anyone remember Bentleys restaurant in North Toronto? It was near a Toys R Us) for a friend's birthday several years in a row. I still have the silver tea service they gave my mom when she left. Patrons often lined the stairs while waiting for their tables at the Savarin, even though they had reservations. It opened in 1976 in an old house, and remained until 1984. A friend from high school worked there on Fridays after school (LPCI) and she always went home exhausted! Thanks. Lobster and ice cold beer on a hot July day, overlooking the harbour, was as close to heaven as Ill likely ever get. Nothing fancy but I remember great cabbage rolls & chicken stew there in the seventies. I am researching Macedonian owned restaurants 1945/1946 in Toronto, around the High Park area, walking distance from symington ave., and most of them did not serve Macedonian food back thenanyone remember a name? 15 Places. However, memories of food cooked beyond our kitchen, during my boyhood years, include the hot dogs and the aroma of the ice cream waffles in the tunnel under Albert Street. This restaurant still exists today. It closed up years ago. Also, in the West end tucked away in a very confusing triangle of Dundas, Bloor St and Kipling was Millers Country Fair. In the 1990s, it was a jazz bar frequented by celebs including Tony Bennett and Eartha Kitt, owned by matre d' to the stars, Louis Janetta. To view previous blogs about movie houses of Torontohistoric and modern, and Torontos Heritage Buildings: http://tayloronhistory.wordpress.com/2013/10/09/links-to-toronto-old-movie-housestayloronhistory-com/. Save my name, email, and website in this browser for the next time I comment. A throwback to another time and era. The dessert was spumoni ice cream. I have fond memories of time spent at the restaurant with my family when I was a child. In 1958 we were told that the site had been sold so we had to move thereby making way for Barberians Restaurant. matching couple onesies dinosaur, , jon rahm silverleaf house, Millers Country Fair # 615 of 5,196 restaurants in Toronto & # x27 ; s, an Irish-themed bar grill! 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